Akor, Joseph, Maureen Odu, Mary Ogunsanya, Nasiru Ahmad, Maryam Umar, Halimatu Isah, Lebechi Akor, Olatunji Adedokun, Vivian Okonkwo, and Marygloria Ugwuja. 2026. “Effects of Artificial Ripening on the Nutritional and Biochemical Characteristics of Musa Paradisiaca (Plantain): Food Safety and Public Health Implications ”. The Nigerian Health Journal 26 (2): 832 – 844. https://doi.org/10.71637/tnhj.v26i2.1397.